Sally Ann Catering

Event Planning and Productions
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Holiday Menu
Dinner Buffet
Early Afternoon Buffet
Hors d' Ouevres Buffet
Breakfast Menu
Specialty Dessert Menu
A La Carte

Holiday Menu

 

Turkey Wellington Dinner Buffet

Fresh baked white and dark turkey meat,

herbed stuffing, whipped potatoes wrapped in a flaky pastry puff

Served with Gravy and Cranberries

 

Available in logs for carving  - $16.95

Individual Logs - $18.95

Accompanied by Spiral Honey Ham - $22.95
 

Spiral Baked Ham

$17.95 per person

with Turkey Wellington

add $22.95 per person

   

Rosemary Angel Chicken

Stuffed with Herbed Stuffing

$16.50 per person

 

Champagne Chicken

with Button Mushrooms

$15.95 per person

 

Lemon Chicken

$16.95 per person


Chicken Cordon Blue

$17.95 per person

 

Chicken Parmesan

$17.95 per person

 

  Sliced Fresh Turkey

with Giblet Gravy

$15.95 per person

 

Bacon Wrapped Quail

$29.95 per person


Baron of Beef

Served with Creamy Horseradish

$19.95 per person

 

Beef Bourguignon

$22.95 per person

 

Filet Mignon

with Blue Cheese sauce

$34.95 per person

 

Chicken Lasagna

$17.95 per person

 

Lasagna Primavera

$16.95 per person

 

Penne Pasta and Chicken
with Sun Dried Tomatoes

$14.95 per person

 


Accompaniments


Salads 

Fresh Tossed Green Salad

Wild Baby Green Salad

Raspberry Green Vinigrette

Wild Baby Green Salad

Spinach Bacon Salad

Waldorf Salad

Holiday Ambrosia Salad

Seasonal Fruit Skewers

Seasonal Fruit Salad

Country Red Potato Salad

Tomato & Bermuda Vinaigrette

Wild Rice Salad

Caesar Salad

Meatless Greek Salad

Chef Salad

 Vegetable Dishes 

Ratatouille

Green Beans Almandine

Green Beans Provencal

Orange Glazed Carrots

Julienne Vegetable Bundles

Cream Corn

Corn Souffle

Zucchini & Mushrooms

Zucchini Italianno

Banana Squash

Buttered Peas

Oriental Vegetable Medley

Praline Yams

Cauliflower with Cheese Sauce

 

 Pasta, Potatos, or Rice 

Red Roasted Potatoes

Scalloped Potatoes

Au Gratin Potatoes with Gravy

Garlic-Herb Whipped Potaotes

Potatoes Lyonnaise

Romano Potatoes

Herbed Stuffing

Steamed White Rice

Spanish Rice

Brown Rice with Walnuts

Rice Pilaf

Vegetable Rice

Wild Rice

Fettuccini Alfredo

Fettuccini Pesto

Penne with Marinara

Penne with Cheese Sauce

Zebra Pasta with Cream Sauce

 

Desserts


Mini Pastries, Dessert Bars, & Holiday Cookies 

$1.25 per person

 

Assorted Holiday Cakes & Pies

$2.75 per person

 

Holiday Trifle 

$3.75 per person

 

Chocolate Holiday Fountain

Includes a generous selection of cookies, fruits, bars, pastries,

and other scrumptious dipping items.

$3.50 per person

(50 guest minimum and $150 setup fee)

 

Custom desserts available upon request.