Sally Ann Catering

Event Planning and Productions
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Holiday Menu
Dinner Buffet
Early Afternoon Buffet
Hors d' Ouevres Buffet
Breakfast Menu
Specialty Dessert Menu
A La Carte

Specialty Dessert Menu



Cakes


Choice of Cake:

Chocolate

White

Yellow

Marble

Lemon

Strawberry

Carrot

German Chocolate




Choice of Icing:

Butter Cream

European Meringue Butter Cream (White & Chocolate)

American Butter Cream (White & Chocolate)

Rolled Fondant

Marzipan

Chocolate






Choice of Filling:


Preserves:

Apricot

Rasberry

Banana

Strawberry

Butter Creams:

White

Chocolate

Caramel

Curds:

Lemon Citron

Lime

Tangerine

Passion Fruit

Red Currant

German Chocolate Mousses:

Belgian Chocolate

Belgian White Chocolate

White Chocolate

White Chocolate with Raspberries

Orange Passion Fruit

Tiramisu

Bavarians:

Vanilla Bean

Chocolate

Mocha





10" Round

9”x13”
18”x26”
36”x52”

10” Round Cake
¼ Sheet Cake
½ Sheet Cake
Full Sheet Cake

Serves 14-16
Serves 18-24
Serves 32-45
Serves 65-96

$30.00
$45.00
$70.00
$120.00





**Decorated with standard floral or confetti. For pictorial or custom decoration, please ask for a quote.


Wedding Cakes

  Sally Ann Catering has been making her own wedding cakes for over 40 years.

Wedding cakes, depending on style and flavors, start at $3.50 per person.




Desserts

 

Homemade Cookies (3 Cookies per Person) $1.00 per Person
Chocolate Chip, White Chocolate Chip, Sugar, Oatmeal Raisin, Snickerdoodle, Lemon, Strawberry

Fudge Brownies $1.00 per Person

Dessert Bars (1 Bar per Person) $1.25
Lemon, Pecan, Mocha Cheesecake Squares, Chocolate Chip, Blondie, Raspberry White Chocolate Cheese

Mini Éclairs & Cream Puffs $1.25 each

Dessert Trays (25 piece minimum)